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Closer to you. Closer to your business.

Taste. Innovation. Creativity.  Essential ingredients in supplying product to the foodservice industry.  But every foodservice professional from distributor to processor, from restaurant owner to institutional operator, from chef to quick-service chain manager will say that the real key is reliability. 

With over 60 years of experience and expertise in food supply, with a custom-designed 45,000 square foot manufacturing facility and with a gold-rated HACCP food-safety program, ED provides reliable solutions for profitable growth.

And those solutions can come from just about anywhere in our family-owned organization.  From our R & D department working with you to develop private label products.  Or our test lab responding to a new menu trend you’ve spotted.  Or our packaging department customizing alternatives for you.

At ED, our commitment is to providing you with real solutions in a partnership founded on knowledge-based expertise, mutual respect and understanding and, yes, proven reliability.

Aliments ED Foods, Culinary solutions you can trust