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News / January 10, 2011

Products manufactured by Aliments ED Foods labelled “gluten-free”

Aliments ED Foods takes celiac disease seriously and takes a number of precautions to ensure that individuals with intolerance to gluten can consume our gluten-free products.

These measures include:

  • All ingredients in our gluten-free recipes do not contain gluten.
  • All yeasts are grown on a non-wheat base.
  • Our manufacturing scheduling is designed to ensure that our gluten-free products are handled in a way to avoid cross contamination with other gluten containing products.
  • Verification by an external laboratory for absence of gluten.

All our products labelled as “Gluten-free” have been produced in accordance with these measures. 

Please refer to the attached letter from our R&D and QA manager for additional information about Aliments ED Foods’ gluten-free production processes.


Gluten is the protein complex found in wheat, rye, barley and other related grains. It is a mixture of 2 proteins – gliadin and glutelin. Celiac disease is an intolerance to the gliadin component. Gluten-free products do not contain the gliadin and are handled in a way to avoid cross contamination with other gliadin containing products. 


Best regards,


Robert Eiser
General Manager
Aliments ED Foods


About Aliments ED Foods

Since 1951, Aliments ED Foods has specialized in manufacturing soup bases, soup mixes, seasonings and gravy mixes, for the foodservice market. The company prides itself on being Canada’s foremost private label expert and the only Canadian company manufacturing “meat first” concentrated soup stocks in paste format. Its long history of offering gluten free, vegetarian, sodium reduced and other specialized products have made it a top choice amongst North American chefs, buyers and their entire organizations. Aliments ED Foods’ excellent reputation, Gold Rated HACCP facility, knowledgeable staff and home-style approach toward recipe development, have contributed to the success behind thousands of private label products and its own Luda and Inspiration brands. For information on Aliments ED Foods’ products and services please visit

For further information, please contact: Claudia Gosselin, Aliments ED Foods, (514) 695-EDED or 1-800-267-EDED (3333), ext. 233,


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