EDF
Alfredo Sauce Mix No M.S.G.
A fine, free-flowing, cream coloured powder with black particles. Prepares an opaque, thick, cream coloured sauce with black particles. Its cheese flavour is balanced with creamy notes.
Benefits
Suggested use
Serving size
24 g prepares 125 mL
Show nutritional facts
Reconstitution
|
1 L |
98 L |
| Mix: |
192 g |
18 kg |
| Milk: |
250 mL |
24 L |
| Boiling Water: |
750 mL |
70 L |
Whisk first 2 ingredients together. Add water, stirring. Bring back to boil, reduce heat, simmer 3 minutes, stirring.
Ingredients
Modified Milk Ingredients, Parmesan and Romano Cheese ([Cow's Milk, Bacterial Cultures, Salt, Lipase, Microbial Enzymes, Calcium Chloride], Cellulose Powder, Potassium Sorbate), Modified Corn Starch, Flour (Wheat), Corn Syrup Solids, Butter Oil (Milk), Salt, Lactic Acid, Calcium Lactate, Calcium Phosphate, Brewers Yeast, Calcium Silicate, Spices, Colour, Flavour.
Allergies
Allergens : Milk, Wheat
Sensitizers : Corn, Gluten
There are no peanuts in our production facility.
Warranty : Aliments ED Foods Inc. hereby guarantees that all products manufactured in and shipped from our facility in Pointe-Claire, Québec, meet the applicable product specifications, are prepared and stored in accordance with Good Manufacturing Practices, are processed following HACCP rules established by CFIA, FDA and USDA, with an effective allergen control program and in compliance with applicable Canadian Laws and Regulations.