Back to category
Rotini Pasta with Diced Chicken & Wild Mushroom Sauce
Wild Mushroom Sauce Mix
Ingredients
| 1.25 L |
Inspiration Wild Mushroom Sauce, Prepared |
| 500 mL |
Milk or cooking Cream |
| 3 L |
Rotini Pasta, cooked |
| 1 L |
Chicken, diced & cooked (meat from chicken thighs) |
| 30 mL |
Thyme, finely chopped |
| To taste |
Black Pepper |
Preparation
Heat up the Inspiration Wild Mushroom Sauce (prepared according to package directions) with the milk or cooking cream. Add the rest of the ingredients. Heat up to serving temperature on medium heat. Note: For added twist, substitute the milk or cream for Danish blue cheese.